Vanilla Bean Paste

Natural Vanilla Bean Paste is a convenient, versatile alternative to whole vanilla beans. This rich concentrated paste can be used in place of an extract. Use it in your sugar cookies instead of vanilla for a great vanilla bean-flecked cookie. Also great for cakes, puddings, custards, whipped cream and ice cream or anywhere the flavor and appearance of vanilla bean is desired.

One tablespoon Vanilla Bean Paste = 1 vanilla bean or 1 tablespoon vanilla extract

Kosher certified. Gluten free.
Contains:  Invert Sugar, Vanilla Extract, Vanilla Seeds, Xanthan Gum, Acacia Gum.
Soluble in water